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The Westin Dragonara Resort, Malta
Dragonara Road · St. JuliansSTJ 3143 · Malta  • Phone: (356) 2138 1000
Local Time: 9:07 PM • Weather: A few clouds, 28 °C E-Mail Us Live Webcam
Bay View pool deck

Human Resources

HUMAN RESOURCES

Working for the Westin Dragonara Resort means that you are a Starwood Associate. Starwood Hotels and Resorts Worldwide Inc., is one of the world's leading upscale hotel companies with over 171,000 talented associates working within 1134 hotels and resorts, across 9 renowned brands in nearly 100 countries.

OUTSTANDING EXPERIENCES
The exceptional service and personal touches that our associates give our guests, demonstrate our commitment to turning everyday moments into memorable branded experiences.
For us to deliver this high standard of excellence, we provide a unique experience for our associates who constantly succeed in living the Westin brand and in bringing our brand to life for our guests.
Our Human Resources Department is committed to building a talented workforce, a trusted resource to our guests and a driver of exceptional business results.

REACH YOUR TRUE POTENTIAL
The Westin Dragonara Resort strives towards being a learning organisation and shows significant commitment towards the continuous training and development of its associates.
Evidence of our commitment towards our associates and their growth is proven through the following accolade of achievements:

• Employee Engagement | Foundation for Human Resources Development 2012
• Learning and Development Award | Foundation for Human Resources Development 2011
• Performance and Reward Award | Foundation for Human Resources Development 2011

A career at The Westin Dragonara Resort is like no other. If you are ready to be challenged to deliver your best, we are the company for you.

Explore our career paths below to find the perfect opportunity for your Starwood journey to begin: 

FOOD & BEVERAGE SERVER - TERRACE RESTAURANT

The position of full-time Food & Beverage Server is currently available within the Terrace Restaurant, the Resort’s main restaurant. This position’s main function includes the provision of excellent guest service, by discovering all of our guests’ needs and acting on these needs promptly, effectively and with confidence to ensure that guests’ expectations are exceeded and standards are consistently maintained.  Additional duties include handling guests’ requests and resolving guests’ complaints, upselling the Restaurant’s Food & Beverage product and liaising effectively with other departments.

The successful applicant should meet the following requirements:

  • Good communication skills including fluency in English and preferably in other languages
  • Relevant work experience in a similar role
  • Having a positive attitude, high levels of motivation and enthusiasm
  • Willing to work different shifts which also include weekends and public holidays 

SEASONAL FOOD & BEVERAGE SERVERS

We are currently looking for Food & Beverage Servers to work in the resort’s restaurants and outlets on part-time/ casual basis. This position's main function includes the provision of an excellent guest service, by discovering all of our guests' needs and acting on these needs promptly, efficiently and with confidence to ensure that guests' expectations are exceeded and standards are consistently maintained.  

Ideally candidates must meet the following requirements:

  • Excellent communication skills including fluency in English and in other languages
  • Having a positive attitude, high levels of motivation and enthusiasm
  • Willing to work different shifts which also include weekends and public holidays

Students who will be available throughout summer and are willing to continue working in weekends during school months are encouraged to apply.

CHEFS DE PARTIE / DEMI CHEFS DE PARTIE

We are currently seeking to recruit Chefs de Partie and Demi Chefs de Partie on full-time basis.  The main function is to assist in supervising the assigned section of the kitchen in order to prepare and provide high quality food in accordance to a consistent standard.

Ideally, applicants should meet the following requirements:

  • In possession of City & Guilds 706/1 & 706/2 or HND / Diploma in Culinary Arts
  • Minimum of two years’ work experience in a similar role.

COMMIS CHEFS

We are currently seeking to recruit passionate Commis Chefs who will support the Chef de Partie or Demi Chef de Partie in the daily food preparation in order to meet the set standard and quality levels. 

All the successful candidates willing to make part of Westin’s Culinary Team will be provided with the best on the job training together with other training programmes which will contribute for career advancement / promotions with our company.

Ideally, applicants should meet the following requirements:

  • In possession of City & Guilds 706/1 or a Diploma/Certificate in Food Preparation & Production
  • A minimum of one year working experience in the field.  

HOUSEKEEPING ROOM ATTENDANTS

The selected candidates will be responsible for cleaning guest Rooms in accordance with brand and hotel standards to allow a sufficient quantity of vacant and clean rooms, in order to ensure a safe and clean experience to our guests.  Candidates must be able to interact with guests in a courteous and friendly manner and to respond to guests’ questions, provide guest assistance and information as requested.

Ideally applicants must meet the following requirements:

  • Outgoing personality
  • Good communication skills
  • Fluency in English
  • Previous work experience in hospitality will be considered an asset

How to Apply

Interested candidates are kindly requested to submit their CV and application letter to daniela.mifsud@westin.com